Virtual Excel Training – Level 1 (multiple sessions)

Online registration is closed. Contact Amy Johnson, awjohnson@hanovercounty.gov, with questions.


The Education Committee is partnering with instructors to provide virtual, interactive courses in 3 different levels of Excel. Each course will consist of (2) three hour sessions spread over 2 days. The cost of each course is $175 and includes course materials. The sessions are recorded and attendees will have access to the recordings for 30 days.

Attendees will receive 1 continuing education point for completing the course.

Each course needs a minimum of 10 students enrolled and to preserve the best environment for interaction during the sessions, the class is capped at 30.

Course Sessions

  • Group A: April 4, 9am – noon & April 6, 9am – noon
  • Group B: April 12, 9am – noon & April 13, 9am – noon
  • Group C: April 25, 9am – noon & April 27, 9am – noon

Here is what the course will cover:

Formulas and functions are the name of the game, and this course will give you the tools to create powerful formulas and understand why an Excel spreadsheet without formulas has no heart! In this course, you will learn: (1) Introduction to worksheets: Formatting sheets and cells, numbers, dates, basic calculations, (2) Rearranging data: Working with rows, cells, and columns, (3) Managing multiple worksheets, formulas, and cell references, (4) Data visualization with charts and& images: Using tools for formatting and editing, and (5) Organizing large amounts of data: Sorting, freeze panes and window split. Prerequisite: Proficiency in keyboarding and mousing skills is required.

 

  • Excel I - Group A
     April 4, 2023 - April 6, 2023
     9:00 am - 12:00 pm Class times: April 4, 9am - noon & April 6, 9am - noon
  • Excel I - Group B
     April 12, 2023 - April 13, 2023
     9:00 am - 12:00 pm Class times: April 12, 9am - noon & April 13, 9am - noon
  • Excel I - Group C
     April 25, 2023 - April 27, 2023
     9:00 am - 12:00 pm Class times: April 25, 9am - noon & April 27, 9am - noon

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